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Weekly menu

LUNCH MENU

from the 28ST TO THE 31TH OF JANUARY

 

WE START

Cream of calçots with romesco sauce and croutons

Scrambled eggs with txistorra, potato and honey

Warm salad with mushrooms, apple and cheese vinaigrette

 

WE CONTINUE

Hake with bean hummus and sautéed tomato with basil

Squid, artichoke and mussel rice (+4 €)

Beef burger with brioche

 

THE DESSERTS

Banana with toffee

Nougat mousse

Filo pastry with lemon cream and meringue

 

Dessert, bread and a drink per person included

19€ VAT included

Menu valid till 8 customers